Tokyo is home to some of Japan’s best bars, restaurants, and street food. When it comes to choices and quality, it’s hard to find something that matches Tokyo at scale. Start your culinary adventure walking through the bustling streets and stalls of the Tsukiji Market, the world’s largest fish market that offers other fresh fare as well. No trip to Tokyo is complete without trying some of the hundreds of varieties of sushi or sashimi, either.
Next, treat your taste buds to one of Tokyo’s most popular street foods, monja. So popular, in fact, that it has its own street named after it. The dish is made with pan-fried batter and can be mixed with veggies, seafood, and lots of different local flavors that invoke ultimate Umami feelings with every bite. After you eat, enjoy a carafe of the world’s finest sake in Shinjuku, or join traditional Japanese beer culture celebrations at one of Shibuya’s many small, atmospheric bars.
ncG1vNJzZmivp6x7pLHLnpmroaSusLPByKycrGaTpLpwtc2tZqmnoqnAcMDOpLCoZamkuLC0wKaY